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RICCADONNA Ruby
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A dazzling basket full of fresh berries, Riccadonna Ruby is a light and fresh red sparkler. Its sweetness comes out all at once: vivacious, joyful, and living the moment. It’s the sparkling wine to keep in the fridge ready for a celebration of the small things.
![vigneti riccadonna](https://www.riccadonna.com/app/uploads/2022/07/viti-riccadonna.jpeg)
Ruby Production process
Riccadonna Ruby is produced in Piedmont from Bracchetto, Malvasia Nera and Moscato Bianco grapes harvested by hand in September. Vinification follows the Charmat method, with re-fermentation in steel tanks.
![ruby-card](https://www.riccadonna.com/app/uploads/2022/07/ruby-card-Large.jpeg)
Ruby
Ruby has fine, numerous, persistent and brilliant red perlage. The colour is deep, intense and limpid ruby red. The aroma is floral, fruit and fresh. You smell a bouquet of roses, fresh grapes must, red and dark berries (strawberries, raspberries and blueberries).
Technical details:
alcohol 8%; sugar 90 g/l; acidity 5,5 g/l; format 750 ml
How to serve & pair Riccadonna Ruby
Try Riccadonna Ruby at home with friends, paired with a fruit dessert, or simply on its own. Perfect with sweet and savoury finger food, panna cotta with rasberry sauce and a glass of nectarine slices with a mint leaf. Ruby also matches well with aged cheese thanks to its aromatic bouquet. We reccommend to serve Riccadonna Ruby at 6°C.